Red Sky Hospitality
Red Sky Hospitality consultants provide practical advice on all areas of catering operations
Licenced Retail
We have extensive experience of analysing current performance, building a measured plan to grow your business sustainably, and with team buy-in, build a trading plan that will develop the business to grow revenue, increase market share, implement additional control, that ultimately improves profitability.
During this time-proven approach we adopt a three-stage strategy ;
1. Business Summary Overview
We fully research your business, including local marketplace, competitors, events, trading patterns, licensing & highlight local & national trends and produce a gap analysis. We review team capabilities, structure, operational standards, business layout, productivity, digital footprint, relationships with local authorities.
2. Financial performance
A detailed review of the business by trading session, review drinks range and pricing opportunities, review all operational costs into the business including a deep dive into the current ‘pre-booked’ status of the operation.
3. Operational delivery plan
We will build a key focused plan to deliver sales growth, whilst streamlining and accentuating profitability, building an identity for the team and the business.
We create a targeted plan to deliver pre booked sales at peak times – Actively drive revenue opportunities to build awareness and demand.
We create and consult a deliverable business plan to improve sales, profit and margin, a people development plan, all with a clear and positive direction to keep the business safe & legal. We produce a detailed business plan that includes key timelines, events planner, promotional activity & team deployment.
As an additional service we monitor progress at key stages to and address any challenges.
Contact
Phone
Mobile David 07770 862011 | Richard 07913 562042
Office 01489 564770
richard@redskyhospitality.co.uk
Address
Red Sky Hospitality, West Midlands, WV6 8JQ & Hampshire, PO15 7BJ

